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Program Information
 Radio Curious 
 
 Weekly Program
 Crispin Cain & Barry Vogel, Esq.
 Radio Curious - Barry Vogel  
 For non-profit use only.
 Attribution Non-commercial No Derivatives (by-nc-nd) 
 No Advisories - program content screened and verified.
Radio Curious discusses whiskey and liqueurs with Crispin Cain, distiller and co-owner of Greenway Distillers and American Craft Whiskey, based in Redwood Valley, California.
Barry Vogel, Attorney and Counselor, is the Host and Producer of Radio Curious. Christina Aanestad is the Assistant Producer.
Whiskey:  Scotch, Irish, Absinthe and Moonshine, among others, are the topics of this edition of Radio Curious.  Our guest is Crispin Cain, an artisan liqueur maker, distiller and co-owner of Greenway Distillers and American Craft Whiskey based in Redwood Valley, California, about 10 miles north of the Radio Curious studios. We met in his office of at the Greenway distillery on October 27, 2017, and began our visit sampling some his most tasty products.  After a few sips I turned on the recorder and asked Crispin Cain to describe the distilling process.

Crispin Cain's website is: http://www.greenwaydistillers.com.

The book Crispin Cain recommends is “Writings from Ancient Egypt,” by Toby Wilkinson. 

Radio Curious is a half-hour, weekly, long-form interview program, now in its 27th year. We interview people on a curiously wide variety of topics about life and ideas. Our website is www.radiocurious.org. If your station airs Radio Curious please let us know curious@radiocurious.org, we will add you to our list of syndicate stations. We also welcome questions, feedback and program ideas. Radio Curious 280 N. Oak St. Ukiah, Ca 95482. (707) 462-6541.

 Craft Whiskey:  What It Is and How it's Made Download Program Podcast
44.1k 128kpbs mp3
00:29:00 English 2017-10-31
 Ukiah, California
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radiocurious.org  00:29:00  128Kbps mp3
(27MB) Mono
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